By Jennifer Hosler, manager of the Global Food Initiative
I joined the Church of the Brethren as a young adult, inspired by the church’s emphasis on being doers of the word (James 1:22) and on living simply to give generously (James 1:17). A denomination that stressed following Jesus through service and simplicity? Yes, please! I was drawn to this community of faith that teaches a radical discipleship. We model “another way of living” as we are reconciled to God and seek to be reconciled to one another. Part of that reconciliation to one another and to God involves sharing what resources we have, just as God our Father is a generous giver (James 1:17-18). The gospel of Jesus is good news for the poor (Luke 4:18; James 1:9-11).
The Church of the Brethren’s Global Food Initiative (GFI) is a terrific example of how Brethren give generously and how we preach a holistic gospel of Jesus. The Global Food Initiative has been part of the Church of the Brethren’s ministry for more than 40 years, empowering our siblings in Christ to meet their nutritional needs, to farm sustainably, to feed children, and to create livelihoods. Donations to GFI support food security and hunger-related initiatives around the world, in countries like Nigeria, Uganda, the Democratic Republic of Congo, Rwanda, Honduras, Haiti, the Dominican Republic, and Venezuela. We also fund local church projects in the United States, through congregations seeking to make community gardens or to address hunger in their communities.
I bring diverse experiences to my new role, including depth within the Church of the Brethren. My husband Nathan and I served in Nigeria for two years with Ekklesiyar Yan’uwa a Nigeria (EYN – the Church of the Brethren in Nigeria) doing peacebuilding work.
I am a local church pastor at the Washington City congregation in Washington, D.C., where we received a GFI church garden grant about 10 years ago (our garden is still going!). My current tenure with GFI builds on my experience as a member of the GFI Grant Review Panel, where I served for five years on a volunteer team, assisting the review of large grant applications (greater than $5,000). My travels and ministry have allowed me to see first-hand the ministry of GFI in the United States and around the world: soybean fields and goat projects in northern Nigeria, Capstone 119 urban gardening in the Lower Ninth Ward of New Orleans, La., and congregational Growing Projects through Growing Hope Globally. In addition to my ministry training, I am a community psychologist. My expertise focuses on program development, implementation, and evaluation. I work with communities and congregations to address social issues and promote community well-being–which is a great fit for GFI.
I am grateful to be in my new role as Manager of the Global Food Initiative for the Church of the Brethren. This position involves a mission dear to my heart: strengthening bridges between the US church and our siblings in Christ around the world. I envision that we can utilize GFI to strengthen solidarity across national, ethnic, and religious boundaries, by sharing resources, learning from one another, and developing relationships of mutual care. Learning and sharing should be bi-directional, since Brethren everywhere have much to share together. We are doers and givers. I look forward to seeing God’s blessings through this work and I appreciate your prayers for the journey ahead.
This reflection was originally featured in an email update by Global Food Initiative. Learn more about this ministry at www.brethren.org/gfi or support it today at www.brethren.org/givegfi.